Mom's Skillet BBQ Pork Chops

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Blot the pork chops with paper towels, then dredge with the flour and some paprika.
  • Heat oil in electric skillet (300F) and brown chops on both sides, approximately 3 min per side, remove to platter.
  • Brown onions, smash garlic and cook one minute, then add chops back to skillet.
  • Mix remaining ingredients into a sauce and pour over chops.
  • Cover and turn skillet down to 250F and simmer for 20-25 minutes.
  • If sauce is thin you can thicken it with cornstarch.
  • Serve over rice.
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