Mom's Chicken Pot Pie

READY IN: 45mins
SERVES: 5
YIELD: 5 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1/3 cup butter.
  • 1/3 cup chopped onion.
  • 1/3 cup all-purpose flour.
  • 1/2 teaspoon salt.
  • 1/4 teaspoon ground black pepper.
  • 1 3/4 cups chicken broth.
  • 2/3 cup milk.
  • 2 cups chopped cooked chicken.
  • 1 (14.5 ounce) can peas and carrots.
  • 1/2 (15 ounce) can whole new potatoes, drained.
  • 1 (15 ounce) package prepared double-crust pie pastry.
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