Mock Ceviche

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
YIELD: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place tilapia in a medium skillet. Cover with water.
  • Bring to a boil over high heat, remove from the heat,.
  • cover and let stand for 5 minutes.
  • Meanwhile, place jalapeño to taste in a small bowl and whisk in lime juice, 2 tablespoons cilantro, oregano and salt.
  • Transfer the tilapia to a large, shallow, nonreactive dish with a slotted spoon and pour the lime juice mixture over the top.
  • Add bell pepper, tomato, onion and olives; gently mix to combine. (It’s OK if the tilapia breaks apart.)
  • Cover and chill for at least 20 minutes.
  • Sprinkle with the remaining cilantro and avocado just before serving.
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