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Minute Steaks Parmesan

Cut this out of a magazine years ago. Puts a nice little Italian twist on Cube Steaks and is quick and easy to prepare.

Ready In:
37mins
Serves:
Units:

ingredients

  • 1 egg
  • 1 tablespoon water
  • 1 dash pepper
  • 14 cup finely crushed saltine crackers (6-7)
  • 14 cup grated parmesan cheese
  • 5 (4 ounce) beef cube steaks
  • 14 cup cooking oil
  • 1 (8 ounce) can pizza sauce (1 cup)

directions

  • Beat together egg, water, and pepper.
  • Combine crumbs and half the cheese.
  • Dip steaks in egg mixture, then in crumbs.
  • In skillet, brown steaks in hot oil.
  • Drain on paper toweling.
  • Arrange steaks in 10x6x1 1/2" baking dish; cover with pizza sauce and sprinkle with remaining cheese.
  • Bake in 325 degree oven for 20 minutes.
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RECIPE MADE WITH LOVE BY

@Judith N.
Contributor
@Judith N.
Contributor
"Cut this out of a magazine years ago. Puts a nice little Italian twist on Cube Steaks and is quick and easy to prepare."
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  1. Munchkin Mama
    Very good recipe, I'd make it again. Thanks!
    Reply
  2. HEP MEP
    Very good. We ate it all up, although next time I think I'll use spaghetti sauce, since the pizza sauce wasn't as well-received as I thought it would be.I did make one change. In addition to the Parmesan sprinkled on top, I added a slice of mozzarella to each one shortly before I took it out of the oven. Yum! This will be repeated.
    Reply
  3. Amy Henson
    This was so quick and easy to make. I also served salad and noodles with it. This is a keeper.
    Reply
  4. Sharon123
    My husband gave this a big thumbs up! He told me to make this again soon. And he said he didn't like things with tomatoes! Phhhhgh! I used spaghetti sauce too(with garlic and herbs). Thanks Tweeky!
    Reply
  5. mommyoffour
    YUM-YUM....made this last night and was a big hit. I too used spaghetti sauce since I didn't have pizza sauce on hand. I served this with spaghetti mixed with remaining sauce and a veggie. Thanks for the great recipe!!!
    Reply
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