NUTRITION INFO
Serving Size: 1 (311) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 412.6
Calories from Fat 163 g 40 %
Total Fat 18.1 g 27 %
Saturated Fat 10.2 g 50 %
Total Carbohydrate
59.2 g
19 %
Dietary Fiber 1.4 g 5 %
Sugars 41.4 g 165 %