Mile High Peanut Butter Pie

"This is for the true peanut butter lover. I learned to make this while working in a local tearoom. It was one of the favorites served."
photo by Photo Momma photo by Photo Momma
photo by Photo Momma
photo by nicky_lambert91 photo by nicky_lambert91
photo by kbaker78 photo by kbaker78
photo by newcook815 photo by newcook815
photo by Photo Momma photo by Photo Momma
Ready In:




  • Beat cream cheese until softened, add in sweetened condensed milk. Beat until smooth. Add in the peanut butter, beat until thoroughly blended. Gently fold in the cool whip. Pour pie filling into your graham cracker crust. Refrigerate for at least 2 hours. May top with additional cool whip and chocolate shavings or chopped peanuts.

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  1. SavannahStar
    I LOVE this pie. My son and I were saying last night that the flavor is very reminiscent of peanut butter fudge. This recipe is most definitely a keeper. Not good for the waistline, but who cares! Yummy!
  2. The Rantin Raven
    OMG!!! I would give this 10 stars if I could. This is amazing....Really nice texture and peanut butter flavor with just the right touch of sweetness. I cant go on about this enough. My oldest daughter had each and every one of my cake pans,hmmmm...and it was my youngest daughters birthday, so I whipped up this pie and now she wants this instead of cake every birthday, haha!! So do I......serve with a dollop of whipped cream or drizzle with chocolate syrup. I ate it right out of the mixing bowl while I made it, YUM!!!!!
  3. kbaker78
    Delic!! I am a calorie counter and LOVE my sweets, so of course I had to do something here to try to fit this with a little less guilt!!<br/>I used 1/3 fat philly cream cheese and fat free sweet condensed milk and Lite cool whip. Added only 1 tbsp. Of chocolate chips which I put in my food processor for just a few moments to sprinkle on top. The calorie content per serving is only 320! This is calculated at 8 servings
  4. SmoochTheCook
    Oh, what a terrific, easy, delicious, beautiful pie!!!!!!!!!!!! I made it today to serve after dinner for my dad and brother (Father's Day). My brother couldn't make it, but my dad thoroughly enjoyed every bite...had to get a glass of water to drink with it because it was THAT rich. :) My son and mom both had pieces too and raved! I did make a couple of changes, to avoid a trip to the store. The pie crust I had was an oreo one, but looked like the one in the pic had the same...worked out wonderfully. I also used Neufchatel (spelling?) cheese and light cool whip, but it didn't seem to affect the pie at all. So, I suppose it was a little less sinful as a result, but that wasn't my goal here. I AM thinking, however, that I'd like to try low fat sw. condensed milk along with my other changes and see if it would be acceptable. Hmmm...anyways, I drizzled chocolate fudge topping over the pie. Thanks so much for a terrific recipe that will definitely be filed away in the KEEPERS! folder. :)
  5. Photo Momma
    Very good PB Pie! I have always used a different recipe, but decided to try your out- it seems like the condensed milk makes it more rich (which I happen to like). Thanks for sharing your recipe! :-)


  1. Danielle H.
    The only difference I did was crunch up a Butterfinger candy bar to sprinkle on top. The recipe was spot on!
    • Review photo by Danielle H.


I've been married for 22 years now to my wonderful husband Mike. We have a beautiful 19 year old daughter who is a sophomore in college. She is the proudest accomplishment in my life. I love spending time in the kitchen. And even more so now, my husband and I remodeled our kitchen in 2006. So it's even a bigger thrill to cook. I'm very blessed in that my husband will eat anything I dish up for him. And luckily my success rate has been very high, with him at least, ha!!! I was a creature of habit for many years in the kitchen, sticking with the tried and true recipes that have always been in the family. Like a fine wine that has matured, I've branched out and will dabble in new recipes if it sounds like something that will tempt our tastebuds. I absolutely love this site. I visit almost daily. In my spare time I love to go bowling, I am on a winter league with friends. I really enjoy a good comedy or love story on the big screen. Bingo is a passion of mine also.
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