NUTRITION INFO
Serving Size: 1 (115) g
Servings Per Recipe:
4
AMT. PER SERVING % DAILY VALUE
Calories: 339.5
Calories from Fat 212 g 63 %
Total Fat 23.6 g 36 %
Saturated Fat 8.8 g 43 %
Cholesterol 106.7 mg
35 %
Total Carbohydrate
0.5 g
0 %
Dietary Fiber 0.2 g 0 %
Sugars 0 g 0 %