Mexican Pasta Casserole

Recipe by KCShell
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425*.
  • Spray 7x11 baking dish with cooking spray.
  • Blend together onions, tomatos, taco mix and black beans.
  • You can use the food processor if you prefer a smooth.
  • sauce.
  • Spread 1 cup of tomato mixture on bottom of pan.
  • Add cooked pasta.
  • Dot with ricotta cheese and then spread ricotta over pasta mixture.
  • Stir ground beef into remaining tomato mixture.
  • Spoon over ricotta.
  • Sprinkle with cheese.
  • Bake 25-30 minute.
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