Lamb Pasta Casserole

Recipe by ellie_
READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350-degrees F.
  • Spray a 9 x 13-inch baking dish with Pam or other cooking spray.
  • In a large skillet saute lamb, onion and garlic over medium high heat until lamb is brown and onions are tender (10 min). Pour off excess fat.
  • Stir in soup, water, oregano, salt and pepper. Reduce heat to med low and simmer for 10 minutes.
  • While lamb mixture is cooking, toss pasta, butter and Pamesan in a large bowl.
  • Stir in lamb mixture and ricotta cheese.
  • Pour into prepared dish. Cover casserole and bake for 20-25 minutes. Uncover casserole and cook another 5 minutes.
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