Mexican Burgers

Recipe by Mandy
READY IN: 18mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine mince, beans, seasoning mix, onion, egg & breadcrumbs in a bowl.
  • Divide the mixture into 6 portions and shape into flat hamburger patties.
  • Heat the oil in a frypan & cook the patties over med heat for 3-4 mins each side or until cooked through.
  • Place a couple slices of cheese on top of each patty. and continue cooking until the cheese starts to melt.
  • Toast & lightly butter the hamburger buns. Top the bases with lettuce leaves, a hamburger patty, and a generous spoon of each the guacamole, salsa & sour cream & finish with the bun lid.
  • To make guacamole, combine all ingredients in abowl & mix well to combine.
Advertisement