Mega Chicky-Cheesy Penne Pasta

Recipe by stonecoldcrazy
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute onion, peppers and garlic in olive oil until soft. Season with oregano.
  • In a mixing bowl, combine ricotta cheese with shredded cheese and Parmesan.
  • Add soup and milk and stir to combine.
  • Add salt and pepper to taste.
  • Add softened vegetables, shredded cooked chicken and finally fold in the cooked pasta.
  • Pour into a greased casserole dish, top with additional shredded cheese and cover with foil.
  • Cook for 25 minutes. Remove foil and cook for another 5-10 or until top if browned and bubbly.
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