Meatball and Bean Stew

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READY IN: 7hrs 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    medium onion, coarsely chopped (1/2 cup)
  • 1
    (16 ounce) can baked beans, undrained (use your favorite)
  • 1
    (14 1/2 ounce) can stewed tomatoes with mixed Italian herbs, undrained
  • 1
    (12 ounce) package italian-style precooked meatballs
  • 1
    medium zucchini, cut in half lengthwise and sliced
  • 1
    cup frozen mixed vegetables, thawed
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DIRECTIONS

  • Combine all ingredients in a 3-1/2 quart crockpot.
  • Cover and cook on LO heat for 6-7 hours or on HI heat 3 to 3-1/2 hours.
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