Meat Fondue Sauces

Recipe by BarbaraK
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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in skillet.
  • Add water and heat to boiling.
  • Add past of soy sauce and cornstarch and cook til thick and clear.
  • Serve warm.
  • Auroe Sauce:Combine ingredients and refrigerate til serving.
  • Dill Sauce:Combine ingredients.
  • Refrigerate til serving.
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