Mayan Mystery Cookies

"I love this recipe. The first time I tried one I thought I was about to eat a plain chocolate cookie, was I in for a surprise... I couldn't stop eating these!"
 
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Ready In:
25mins
Ingredients:
13
Yields:
36-48 cookies
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • Cream butter and 3/4 cup sugar.
  • Sift flour, baking powder, salt, spices and cocoa in a bowl and add to the butter mixture.
  • Add egg and vanilla and mix until batter is uniform.
  • Using your hands, roll dough into balls about the width of a quarter and tuck about 5 chocolate morsels into the center of each one.
  • Press one rounded side of ball in sugar.
  • Line cookie sheets with waxed paper and place balls on the paper.
  • Flatten dough balls using a glass.
  • Bake for 8 minutes, being careful not to overbake; the cookies should be delicate and soft in the center.
  • Let cool on the cookie sheet.

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