Marbled Chocolate Treats

"This is a fantastic chocolate treat!! It's so good to make for a child's birthday party for treats - m-m-m-m-m delicious!! A chocolate lover's delight also!!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
4
Yields:
36-48 bars
Advertisement

ingredients

Advertisement

directions

  • Line 13x9-inch pan with foil or parchment paper, with ends of foil extending over sides of pan. Arrange graham wafers on bottom of pan, cutting as needed to completely cover bottom of pan; set aside.
  • Microwave semi-sweet chocolate and peanut butter in medium microwaveable bowl on medium 1 1/2 - 2 minutes or until chocolate is completely melted when stirred, stirring every 30 seconds. Srir until well blended. Pour over grahams; spread with spatula to cover completely.
  • Repeat microwave melting steps with white chocolate. Drop spoonfuls of the white chocolate over chocolate-covered grahams. Immediately cut through the chocolate mixtures with knife several times for the tiger striped effect.
  • Refrigerate at least 1 hour or until firm. Use foil handles to remove dessert from pan, Peel off foil. Cut dessert into bars. Store into tightly covered container in refrigerator.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!! <br> <br>I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it - <br>My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes. <br> <br>Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm <br> <br>I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes