Manicotti

Recipe by Young Chef #2
READY IN: 1hr 20mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook manicotti acoording to package directions.
  • Combine cheeses, parslet, salt, and pepper and spooon into manicotti.
  • Spread a thin layer of sauce on the bottom of a 13 by 9 inch baking pan.
  • Arrange manicotti in single layer over sauce.
  • Add remaining sauce.
  • Cover with foil and bake at 350 for 40 minutes.
  • Remove foil and abke 15 minutes.
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