Mango Jalapeno Burritos
- Ready In:
- 10mins
- Ingredients:
- 10
- Yields:
-
8 burritos
- Serves:
- 4-6
ingredients
- 1 fresh mango, peeled and diced
- 1⁄2 cup fresh pineapple, diced
- 1 scallion, sliced
- 1 plum tomato, seeded, diced
- 2 tablespoons fresh cilantro, chopped
- 2 tablespoons fresh lime juice
- 4 ounces sharp cheddar cheese, shredded
- 1 cup romaine lettuce leaf, shredded
- 1 lb chicken sausage, mango and jalapeno flavor
- 8 large flour tortillas
directions
- Combine mango, pineapple, scallion, tomato, cilantro and lime juice. Season to taste with salt and pepper and refrigerate.
- Heat sausages on a microwave safe plate until skin splits and sizzles (1 - 2 minutes). Remove, dice and set aside.
- Stack tortillas on a microwave safe plate and cover with a damp paper towel. Cook on high for thirty seconds. Invert stack and repeat.
- For each tortilla, spoon hot sausage along center line. Add mango salsa alongside. Top with shredded cheese and lettuce. Fold up bottom and roll closed, leaving top open.
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RECIPE SUBMITTED BY
<p>I use lots of different nouns for who I am: mother, wife, musician, grant writer, and, less frequently these days, foodie. I love having special occasions and company, because that's when I play in the kitchen.</p>