Make Any Steak Taste Like Prime Meat - Really Easy and Cheap

Recipe by NYCookfor3
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 4-6
YIELD: 2-4 steaks
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cover both sides of steak with salt (and seasonings if you are using any) - be very, very liberal, since most of the salt will be washed off!
  • Leave on for 15 minutes to 1 hour, depending on the steak size. (Not longer than an hour!).
  • Wash away the surface salt and water and pat steak(s) very, very dry.
  • Season with pepper, no more salt is needed.
  • Grill or broil to your liking.
  • If pan frying or oven cooking steak, add 2 tablespoons of unsalted butter to steak bits and juices. The sauce is better than A-1!
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