Mac and Cheese Spaghetti

Recipe by threeovens
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 425 degrees F.
  • Place bread crumbs, Parmesan cheese, and 1 tablespoon butter in a baking dish; bake for 5 minutes, remove from oven, stir and set aside.
  • Meanwhile, cook spaghetti in salted water according to package directions; add peas or broccoli during last 3 minutes of cooking.
  • Drain, reserving 2 cups of the pasta water; keep spaghetti warm.
  • Place 1 cup of reserved water to pot and bring to a boil.
  • Add 2 tablespoons butter, mustard, and cheeses; stir to combine.
  • Add more reserved water, if needed, to thin sauce.
  • Stir in spaghetti and veggies, sprinkle with bread crumb mixture and prosciutto or ham, if using.
Advertisement