Lychee Salsa

"Lychee is a crisp juicy fruit which is white or pinkish, translucent and glossy some what like the a grape, but the taste is sweeter and very refreshing. Making this salsa great for hot summer days! Serving with your favorite chips or top grilled fish, chicken, or pork."
 
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photo by NoraMarie photo by NoraMarie
photo by NoraMarie
photo by Leslie photo by Leslie
photo by Rita1652 photo by Rita1652
photo by Rita1652 photo by Rita1652
photo by Rita1652 photo by Rita1652
Ready In:
15mins
Ingredients:
9
Yields:
2 cups
Serves:
8
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ingredients

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directions

  • Combine all the ingredients together.
  • cover tightly and refrigerate at least 3 hours, or overnight.

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Reviews

  1. Sydney Mike
    WHAT A GREAT & DIFFERENT SALSA! Made this to serve a lot of company I had this past weekend & it was extremely well received! I did use lemon pepper instead of the usual S&P, but otherwise followed the ingredients for A HIT DIP! Thanks for the recipe! A KEEPER! [Tagged, made & reviewed for a teammate in our raw food group in the Vegetarian/Vegan Recipe Swap II]
     
  2. markarir
    Made it with canned Lychees and red onion and will make it again and again.
     
  3. hippeastrum
    Very nice in color and taste. I made it for a potluck and it went pretty quick. I used two cans of whole pitted lychees and reserved the syrup for a smoothie (yum). I liked how one bite starts with a cool and sweet flavor that changes to a hot and spicy flavor in your mouth. The saltiness of tortilla chips really goes along with it too. Thanks!
     
  4. Elly in Canada
    Let me add my 5 stars to the list!! A wonderful refreshing salsa, the mixture of peppers used created a beautiful bowl of colours and the taste was excellent. Especially nice served in mini pitas, good idea Toolbelt Diva! Great recipe Rita!
     
  5. TOOLBELT DIVA
    Fantastic Reets!!! I doubled the recipe and used red, green, yellow and orange peppers... as well as jalapeno.. Such an easy recipe, so refreshing and great for multi-dipping. Thanks for a wonderful salsa Rita.
     
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