Lower Fat Chocolate Zucchini Cake

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READY IN: 55mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350°.
  • Combine and beat egg whites, applesauce, sugar and vanilla extract.
  • Stir in the zucchini.
  • Mix all of the dry ingredients and add to wet mixture and mix very well.
  • Pour into a sprayed 9 x 13 pan or into 2 sprayed loaf pans.
  • Bake 9 x 13 for about 35 minutes in preheated oven until done, or 2 loaves about an hour.
  • Sift powdered sugar over, if desired.
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