Low-Fat Creamy Italian Dressing
"This is a really great tasting way to top Spinach Salad or any other "dark green" salad. It is so good, even my 12 year old son likes it better than bottled dressing!! I always keep some in the fridge!!"
- Ready In:
- 5mins
- Ingredients:
- 10
- Yields:
-
1/3 Cup
- Serves:
- 3
ingredients
- 3 teaspoons fat-free mayonnaise
- 2 teaspoons skim milk
- 1 teaspoon vinegar
- 1 teaspoon parmesan cheese
- 1⁄2 teaspoon sugar
- 1⁄4 teaspoon basil
- 1⁄8 teaspoon Italian salad dressing mix
- 1 clove minced garlic
- 1 teaspoon olive oil
- fresh cilantro
directions
- Combine all ingredients in a blender or food processor.
- Mix until smooth.
- Chill and serve.
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Reviews
-
This had a lot of flavour and was really easy to make. It will probably last some time in the fridge as well. I used it just on leafy green lettuce leaves and enjoyed it. The calorie count is a good bonus as well. -
This was very tasty and so easy. I used garlic powder because i didn't have any fresh garlic on hand and I used Italian seasoning instead of Italian dressing mix. I will definitely make this again.
Tweaks
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This was very tasty and so easy. I used garlic powder because i didn't have any fresh garlic on hand and I used Italian seasoning instead of Italian dressing mix. I will definitely make this again.
RECIPE SUBMITTED BY
Missy Merrill
Buxton, NC
Hi!!
I am a 39 yr old, single @home working Mom. I am a Personal Chef. I love it!!
I live with my 13 yr old son(Shawn), my cats (Momma Cat, Ginger, Sachi & Trouble) and our dog (Lady) in Cape Hatteras, NC. It is a little island off the coast of NC. A great place to live except during hurricane season!!
I love to cook and I love to collect recipes!! This website is the best I have found online yet!! I am currently on a strict low-fat diet that is making cooking a challenge. But, I have found tons of low-fat and great tasting recipes!! And I am ready to share them!!
