Community Pick
Creamy Italian Dressing

photo by Pam-I-Am

- Ready In:
- 5mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 1⁄4 cup mayonnaise
- 1 tablespoon milk
- 1 tablespoon cider vinegar
- 1⁄2 teaspoon oregano
- 1⁄2 teaspoon basil
- 1⁄8 teaspoon rosemary
- 1⁄4 teaspoon sugar
- 1⁄4 teaspoon garlic powder
- 1⁄8 teaspoon garlic salt
- 1⁄8 teaspoon pepper
directions
- In jar with tight fitting lid; combine all ingredients.
- Shake well.
Reviews
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Tweaks
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I am so glad I found this recipe. It is wonderful, and so easy! The first time I made this, I had to do without the rosemary (realized I was out), and use rice vinegar instead of cider vinegar. Even with these changes, the dressing was marvelous! My husband immediately declared that we must have this again, and was so eager to try it with the rosemary -- something he loves -- that the next time he went shopping, he came home with rosemary specifically so we could make this dressing again. :) The only thing I change from the recipe is to use Smart Balance sandwich spread (a heart-healthy mayo) instead of regular mayo. Thanks so much for a great addition to our recipe collection!
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Wow, very easy to whip up in the blender. I multiplied the recipe by 4 using half Hellmann's and half sour cream. Also used a clove of fresh garlic instead of the garlic powder and garlic salt and used my Italian seasoning in place of the oregano I was out of. Very good recipe. Love it and will make again.
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MizzNezz, how could I expect ANYTHING but perfection from one of your recipes. The spices and amount of vinegar tang was just right, I am SO greatful I resisted the urge to do red wine vinegar instead of cider vinegar, it would not have been so good. Great over a mixed green salad with cukes, green onions and pepper chunks in it that I served along side our take out pizza. I will make this often, thanks for sharing!
RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!