Low Fat Broccoli Slaw
"This is soooo good I can't keep it more than one day!"
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1⁄3 cup orange juice
- 1⁄3 cup rice vinegar
- 2 teaspoons shallots, minced
- coarse salt
- 1 tablespoon dark sesame oil
- 1 tablespoon ginger, grated
- 1 teaspoon coleman mustard powder
- 1 (10 ounce) bag broccoli coleslaw mix
directions
- Combine orange juice, rice vinegar, and shallots.
- Add a good pinch of coarse salt.
- Let stand 15 to 20 minutes.
- Whisk in sesame oil, ginger, and mustard.
- Add broccoli slaw and toss to combine.
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Reviews
-
This was easy and quite good. The dressing is thin, so maybe better if it refrigerates overnight? -
This is an excellent, healthy broccoli slaw. I love the orange juice addition! I used slightly less mirin and a bit more oil, and added a sprinkling of sunflower seeds. Delicious! Thanks so much for sharing! -
Delicious, extremely fast to put together and really healthy. Great for the summer! -
This is a great recipe - fast and east and very tasty. I chopped up the broccoli slaw slightly in my food processor.
