Low-Carb Lettuce Wraps

Submitted by Stephsfanny

"This recipe was invented as a way to use up some left-overs. It was so delicious, we had to make it again."

 

• Ready In: 40mins
• Ingredients: 14
• Serves: 6

ingredients

• 4 cups riced cauliflower (frozen)
• 4 ounces neufchatel cheese
• 1 jalapeno (minced)
• 3 sweet peppers (different colors, diced)
• 1 tablespoon stevia
• 2 teaspoons salt
• 2 tablespoons vinegar
• 1 tablespoon lime juice
• 1 tablespoon cilantro (fresh, chopped)
• 4 chicken breasts (grilled and diced)
• 1 head butter lettuce
• 1⁄2 teaspoon garlic powder
• 1 teaspoon onion powder
• 1⁄4 teaspoon black pepper

directions

1. Saute diced peppers, minced jalapeno, frozen riced cauliflower, diced grilled chicken, spices, vinegar, and lime juice, until vegetables are tender.
2. Stir in neufchatel cheese to warm mix, until fully incorporated.
3. Stir in chopped cilantro.
4. Serve a spoon full of the filling in a washed butter lettuce leaf, topped with salsa, guacamole, sour cream, shredded cheese, etc.