Liver Cleansing Tonic

Recipe by Sharon123
READY IN: 10mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash all vegetables well.
  • Peel and cut the carrots and beets in chunks. Coarsely chop the celery and cucumber.
  • Put all vegetables through a juicer.
  • Drink the juice within a half hour.
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