Linguine with Spicy Shrimp Sauce

Recipe by Cher Jewhurst
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Prepare pasta according to package directions; drain well and transfer to large bowl.
  • Meanwhile, in large saucepan, over low heat, combine all ingredients except shrimp.
  • Cover and simmer for 2 mins or until sauce is smooth.
  • Add shrimp and simmer for another minute or so being careful not to overcook the shrimp.
  • Original recipe calls for pasta and sauce to be mixed altogether in serving bowl but I don't do it that way.
  • Rather, I leave the sauce in the pan and let family spoon it over their pasta themselves.
Advertisement