Light Herbed Cheese Spread

READY IN: 10mins
YIELD: 1 1/4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the cottage cheese in a food processor and blend until very smooth.
  • Add the cream cheese and blend briefly to combine.
  • Transfer to a medium bowl.
  • Mix in the chives, parmesan cheese, garlic, marjoram, basil, pepper and 3 tablespoons of the parsley.
  • Place in a small decorative bowl and sprinle with the remaining 1 tablespoon of parsley.
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