Light Cream Cheese Icing

Recipe by KLHquilts
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READY IN: 10mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 3
    ounces neufchatel cheese (or other reduced-fat or fat-free cream cheese)
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DIRECTIONS

  • Beat ingredients together with an electric mixer.
  • Use immediately, or refrigerate in an airtight container for up to one week; stir before using.
  • Feel free to flavor with a half teaspoon of your favorite extract, or with a spice like cinnamon, or even a little cocoa powder.
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