Just a few ingredients and easy to prepare, this dessert goes a long way.
Serving Size: 1 (48) g
Servings Per Recipe: 12
Calories: 179
Calories from Fat 50 g 28 %
Total Fat 5.7 g 8 %
Saturated Fat 3.5 g 17 %
Cholesterol 20.4 mg 6 %
Sodium 258.5 mg 10 %
Total Carbohydrate 29.6 g 9 %
Dietary Fiber 0.1 g 0 %
Sugars 15.2 g 60 %
Protein 3.3 g 6 %