Lemon Garlic Chicken Pasta
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
2
ingredients
- 2 garlic cloves, minced
- 1⁄4 teaspoon chili flakes
- 1 chicken breast, cut into bit sized slices
- 1 bunch asparagus, cut into small lengths
- lemon, juice of half
- 3⁄4 cup cooked pasta, any type you like
- 2 tablespoons parmesan cheese
- olive oil
directions
- Heat oil in non stick pan, add garlic, chilli flakes and chicken. Cook chicken until almost done, then throw in the asparugus, lemon juice and pasta. When all warmed through serve topped with parmesan.
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RECIPE SUBMITTED BY
KingstonNormans
Australia
<p>Contented folk from a small city who love each other more than the food they eat - but love tempting each other with different finds from food sites/magazines/stories and the like.</p>
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