Lemon Dijon Green Beans

Recipe by Kozmic Blues
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • I usually steam the green beans for 5-7 minutes to get them a bit tender.
  • Melt butter or margarine in large frying pan.
  • Add green beans and cook on medium hight heat until coated with butter.
  • Add lemon juice, mustard and dill.
  • Toss with beans until coated well and heated through.
  • Check taste, add salt or pepper if desired.
  • Sprinkle with toased almonds before serving.
  • Note, almonds can be toasted in oven on a baking sheet 350 degrees for 5-7 minutes.
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