Lemon Crisp Cookies
- Ready In:
- 55mins
- Ingredients:
- 5
- Serves:
-
48
ingredients
- 1 (18 1/4 ounce) package lemon cake mix
- 1 cup crisp rice cereal
- 1⁄2 cup butter, melted
- 1 egg, beaten
- 1 teaspoon grated lemon peel
directions
- In a large bowl, combine all ingredients until well mixed (dough will be crumbly).
- Shape into 1-in. balls.
- Place 2 inches apart on ungreased baking sheets.
- Bake at 350 for 10-12 minutes or until set. Cool for 1 minute; remove from pan to a wire rack to cool completely.
- Yield: about 4 dozen.
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RECIPE SUBMITTED BY
SweetDivaMJ
Orange Park, Florida
Christian. Single Mom. ? Eternal optimist. ? Runner. ? Certified fitness trainer. ? Virtual Coach. ? Etsy Shop Owner <3 Brand Ambassador