Lemon Berry Smoothie

Submitted by ladypit

"I got a recipe similar to this in am email from Kraft. I have tweaked it to our liking and specific dietary needs. This one is really good! We like it to be very lemonade-y. But if you don't want that to be the overpowering taste then reduce the lemonade powder by 1/4 tsp."

 

• Ready In: 6mins
• Ingredients: 5
• Serves: 2-3

ingredients

• 1 1⁄2 cups nonfat milk
• 1 3⁄4 teaspoons sugar-free lemonade-flavored drink mix (such as crystal light)
• 1 cup plain fat-free yogurt
• 1⁄2 teaspoon vanilla extract
• 1 cup frozen blueberries

directions

1. Add the ingredients to your blender in the order listed. Blend on high for about 30 seconds or until fully blended. You can add 1 cup of ice cubes if you like your smoothies icy.

Reviews

[LARavenscroft]

Made for Farmer's Market Tag. This was pretty good, but I found it a bit too tart so next time I will use less sugar free lemonade mix. Also, it was not quite as thick as I normally like my smoothies, but that is easy to fix ~ use less milk or more yogurt. Great for an on the go breakfast. Thanks for posting this ladypit!

 

[Mandy]

Yummo, made a half serve for my toddler DD & I to share, for the lemon mix I used lemon Tang. This left Miss DD asking for more! A keeper thanks!

 

[Nimz_]

Excellent. I made as directed and didn't fine it too tart. Great combination of flavors. I added a hand full of ice cubes and the consistency was just right. Thanks LP

 

[ncmysteryshopper]

Loved this! It is just like my regular breakfast smoothie but with the addition of the lemonade crystals... Brilliant! I did use a bit less of the lemonade powder and used vanilla low-fat yogurt (instead of the plain w/ the vanilla extract), but i don't think it changed the recipe any!!! Thanks for sharing ladypit!

 

[Dine Dish]

I had some frozen blueberries that I was wanting to use up and so I decided to make this lovely smoothie! It was very good! I followed Paula G's advice and only used a teaspoon of the drink mix, as I don't love things that are tart. This was sweet enough and had a wonderful flavor! It made a great breakfast :) Thank you!