Leftover Turkey Crescent Bake

Submitted by escripps

"Taken from the inside of a butterball turkey. It's a good use of leftovers!"

 

• Ready In: 35mins
• Ingredients: 6
• Serves: 6

ingredients

• 2 cups prepared stuffing
• 1 1⁄2 cups turkey, diced
• 1⁄2 cup turkey gravy
• 1⁄2 cup frozen peas
• 1 (8 ounce) can crescent rolls
• 1 cup cranberry sauce

directions

1. Preheat oven to 375 degrees.
2. Combine stuffing, turkey, peas and gravy in a medium sauce pan. Bring to a boil over medium high heat stirring occasionally.
3. Pour mixture into an ungreased 3 quart baking dish.
4. Open the crescent rolls and arrange them over the turkey stuffing mix. Take a sharp knife and pierce the dough to allow steam to escape.
5. Bake 20 - 25 minutes or until dough is golden and stuffing mixture is hot and bubbly. Top with cranberry sauce and serve.