Layered Turkey and Broccoli Gratin

READY IN: 1hr 27mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a saucepan over medium heat, melt the butter.
  • Add in flour, salt, and pepper; stir until mixture is bubbly.
  • Add in milk; stir for about 2 minutes or until thickened.
  • Add in Swiss cheese; stir until cheese melts and sauce is smooth.
  • In an 8-inch square baking dish or gratin dish coated with cooking spray, layer half of the broccoli, then half the turkey.
  • Repeat layers.
  • Pour sauce over all.
  • Sprinkle evenly with bread crumbs and parmesan cheese.
  • Bake, uncovered, in a 350° oven for about 25 minutes or until bubbly.
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