Lavender Mayonnaise for Elegant Salads, Fish and Chicken

Submitted by French Tart

"This is a fabulous recipe, or rather a recipe idea. I use this lavender mayonnaise throughout the summer months; it marries so well with poached salmon and is wonderful when served with canapés, salads, cold roast chicken and most types of fish and seafood. It is easy; simply add a drop or two of lavender infused vinegar to homemade or good quality readymade mayonnaise for a floral fantasy at your dinner table! By all means add a few lavender buds when serving this, as a garnish, it adds to the whole dining experience. I have a recipe for lavender vinegar: Recipe #416577"

 

• Ready In: 5mins
• Ingredients: 2
• Serves: 6-8

ingredients

• 300 ml good quality mayonnaise (10 fl.oz. ) or 300 ml homemade mayonnaise (10 fl.oz. )
• 2 teaspoons of lavender infused vinegar (or more)

directions

1. Add the lavender infused vinegar to the mayonnaise, teaspoon by teaspoon until the desired flavour and taste has been achieved.
2. Serve in a pretty dish with fresh lavender as a garnish.
3. Great with salmon, most types of fish, seafood, salads and cold roast chicken and hams.