Laura's Lemon Bars

Laura's Lemon Bars created by Tinkerbell

Got this from Mike's aunt Laura. She got the impression that I loved these when she made them. Maybe it's because I ate the whole pan myself!

Ready In:
1hr 10mins
Serves:
Yields:
Units:

ingredients

directions

  • Make crust (mix sugar, flour and butter until it feels like dough).
  • Press crust into sides and bottom of greased and floured 9 X 13 pan.
  • Bake 25 minutes @350 until light brown.
  • While baking crust, make mix by mixing eggs, sugar and lemon juice. Then add flour and baking powder to mix.
  • Mix well and pour into finished crust.
  • Bake 30 minutes.
  • Cool in pan.
  • Cut into squares.
  • Decorate with confectioners sugar.
  • Let stand uncovered to dry out.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@X in Bayside
Contributor
@X in Bayside
Contributor
"Got this from Mike's aunt Laura. She got the impression that I loved these when she made them. Maybe it's because I ate the whole pan myself!"

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. cookiesncream716
    Love these. They are very quick and easy to make and taste great.
  2. Tinkerbell
    These are such a treat! I used a gluten free flour blend called C4C (cup for cup) in the crust and filling, and adding an extra 1/2 teaspoon of baking powder to the filling. I didn't press the crust up the sides of the 9x13, as I thought the bottom was getting a little too thin. Baked and cooled per instructions. Gluten free baked goods do not fare well when left out in the air, but this recipe breaks that rule. In fact, I think they're even better today (after sitting out uncovered overnight), than they were after dinner yesterday. :) This will be an excellent go-to gluten free recipe that can be used at bake sales or taken to BBQ's. Thanks so much for sharing, X! Made & enjoyed for Spring 2012 Pick A Chef.
  3. Tinkerbell
    Laura's Lemon Bars Created by Tinkerbell
  4. Coasty
    Laura's Lemon Bars Created by Coasty
  5. Coasty
    Very lemony and nice crunch to the topping. I took this along to a babyshower - was very popular. Followed the recipe no need for changes. Made this for Chef alphabet soup Jul-Dec 09
Advertisement

Find More Recipes