Lasagna Chili

Submitted by kimkej

"Posted due to a request. This sounds really interesting. I love both chili and lasagna. How can this miss??"

 

• Ready In: 30mins
• Ingredients: 9
• Serves: 6

ingredients

• 1 cup coarsely chopped zucchini
• 1⁄2 cup coarsely chopped onion
• 1 lb Italian sausage
• 2 garlic cloves, finely chopped
• 2 1⁄2 cups spaghetti sauce (canned or homemade)
• 3 cups beef broth
• 1 cup water
• 1 1⁄2 cups uncooked pasta, nuggets preferably radatore
• 2 tablespoons chopped fresh basil (optional)

directions

1. Preheat a 4 QT pot or casserole pan heat on medium.
2. Cook sausage with onion and garlic.
3. Cook till done (8-10 minutes) and drain.
4. Add spaghetti sauce, broth and water.
5. Bring to a boil.
6. Stir in pasta.
7. Reduce heat, and simmer uncovered for 7 minutes.
8. Stir zucchini into chili and cook for 4-5 minutes or until tender.
9. Remove from heat and stir basil into soup, if desired.