Lamb Korma - Crock Pot/Slow Cooker

Recipe by mermaidmagic
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 8hrs 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a separate bowl, toss lamb with garam masala.
  • Place potatoes in a 4 quart slow cooker.
  • Add seasoned meat.
  • Sprinkle with garlic powder, onion powder, salt and pepper.
  • Pour undrained tomatoes, raisins and water over all.
  • Cover and cook on low-heat setting for 8 to 10 hours or on high-heat for 4 to 5 hours.
  • Ladle stew into bowls and top with yogurt if desired.
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