From Cyprus. Adapted from The Food of the Greek Islands. Posted for ZWT6. Salad may be prepared through step 2, covered and refrigerated 3-4 hours before continuing with recipe.
Serving Size: 1 (119) g
Servings Per Recipe: 4
Calories: 166
Calories from Fat 124 g 75 %
Total Fat 13.8 g 21 %
Saturated Fat 1.9 g 9 %
Cholesterol 0 mg 0 %
Sodium 406.2 mg 16 %
Total Carbohydrate 11 g 3 %
Dietary Fiber 3.6 g 14 %
Sugars 5.9 g 23 %
Protein 2 g 3 %