Laab - Thai Ground Meat Salad

Recipe by Beansprout
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Dry roast the rice in a skillet until browned, then pound or process to a coarse powder and set aside.
  • Brown the ground meat with the garlic- If using ground chicken, saute the garlic for a minute in oil first.
  • Add shallots, scallions, mint leaves and roasted rice powder.
  • Stir fry until the shallots become limp.
  • Remove from heat.
  • Add remaining ingredients.
  • Let chill slightly.
  • Serve with rice, cellophane noodles or wrapped in lettuce leaves.
Advertisement