Kumara / Sweet Potato Buns

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 12
YIELD: 12 buns
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Peel the sweet potatoes and boil them for 20 minutes or until mashable. Drain and mash, and let cool in a large bowl.
  • Add the milk to the mashed sweet potatoes after they cooled off enough.
  • Sprinkle in the lemon juice and cinnamon, and any additional spices you'd like and add the flour in bit by bit to make a firm dough.
  • Shape the dough into egg-size balls, and place in a greased pie pan or cookie sheet.
  • Bake at 450F or 220C for 15-25 minutes or until set. Cool then serve.
Advertisement