Kukye Sabzi
An Iranian omelet made with greens. May be halved. If you just slice the lettuce thinly, it can then be pulled apart into strips.
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DIRECTIONS
- Beat the eggs lightly.
- Stir in flour through pepper.
- Heat the oil in a large skillet.
- Pour in the egg mixture and cook over moderate heat until set.
- Turn and cook 3-5 minutes on second side over low heat until browned.
- Serve at once.
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