Kicked up Pimento Cheese

Name: Kicked up Pimento Cheese
Prep time: 20 min
Total time: 20 min
Yield: 6-8 serving(s)
Ingredients: 1 lb extra-sharp cheddar cheese, Shredded; 8 ounces Philadelphia Cream Cheese, broken into pieces; 1 (4 ounce) jar pimientos, chopped; 1 chipotle chile, chopped; 3/4 cup mayonnaise

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Recipe by Kit Redmond

I adapted this recipe from a friend of mine to make a kicked up version.

MAKE IT SHINE! ADD YOUR PHOTO

READY IN: 20mins

SERVES: 6-8

UNITS: US

INGREDIENTS

Nutrition

1

lb extra-sharp cheddar cheese, Shredded
8

ounces Philadelphia Cream Cheese, broken into pieces
1

(4 ounce) jar pimientos, chopped
1

chipotle chile, chopped
³⁄₄

cup mayonnaise

DIRECTIONS

Grate the cheddar cheese.
Break up cream cheese in to small pieces. Drain the pimentos and chop.
Chop the chipolte pepper.
Put all these ingredients and add 1/2 cup of Mayonnaise to a food processor and process until mixture is smooth and of consistent texture.
Add additional 1/4 cup of mayonnaise if necessary.
Remove from processor and store in an airtight container in the refrigerator.

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