Keftas - Morocco

Recipe by Mme M
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Clean and finely chop the mint.
  • Mix all the ingredients really thoroughly in a big bowl.
  • Form meatballs with your hands, not too big!
  • Either cook these keftas in a pan with a little olive oil for 10 mintes, or thread them on skewers and grill them on the BBQ for 5 minutes or so.
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