Keepsake Brownies

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 12
YIELD: 1 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt chocolate and margarine over hot water in double boiler. Remove from heat.
  • Beat together sugar, eggs and vanilla. Stir in chocolate mixture.
  • Stir in flour, salt and nuts. Do not over mix.
  • Pour into greased and floured 9” square pan.
  • Bake at 350 degrees for 45-50 minutes (until toothpick comes out clean).
  • Pour marshmallow over hot brownies. Return to oven for 2-3 minutes until marshmallows just puff, not brown.
  • Melt margarine and chocolate.
  • Stir milk and powdered sugar together. Stir into chocolate mixture.
  • Pour over marshmallows and spread.
  • Cool completely before cutting.
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