Karen's Baked Bean Casserole

Submitted by Farrah T.

"Beans beans the musical food"

 

• Ready In: 1hr 15mins
• Ingredients: 8
• Yields: 1 1/4 cups
• Serves: 9

ingredients

• 6 slices bacon
• 1 small yellow onion, minced
• 1⁄2 cup ketchup
• 2 teaspoons prepared mustard
• 1⁄2 cup brown sugar
• 2 (14 ounce) cans baked beans
• 2 (19 ounce) cans red kidney beans, drained
• 1 (19 ounce) can chickpeas, drained

directions

1. use dutch oven or large oven safe pot.
2. preheat oven to 350 deg.
3. cut bacon into 1/2 inch bits, fry, do not drain fat.
4. add onion to pan and fry till onion is well cooked.
5. add remaining ingredients, stir (drain kidney beans and chick peas, do not rinse).
6. cover and bake 60 minutes.