Kara's Taco Soup

Submitted by Hastings

"Quick and easy comfort food. Serve with tortilla chips and salsa."

 

• Ready In: 1hr 20mins
• Ingredients: 8
• Serves: 4-6

ingredients

• 1 lb ground beef (browned and drained.)
• 0.5 (1 1/4 ounce) package taco seasoning
• 1 (1 ounce) package ranch dressing mix
• 1 (15 ounce) can ranch style beans
• 1 (15 ounce) can pinto beans
• 1 (15 ounce) can sweet corn
• 1 (15 ounce) can stewed tomatoes
• 1 (10 ounce) can Rotel Tomatoes

directions

1. Combine all.
2. Mix well.
3. Simmer covered for about an hour.
4. Enjoy!

Reviews

[Charlotte J]

Yum. In my book, you just can't go wrong with Taco soup. I found low sodium stewed tomatoes to use. The sodium contain is so high in any taco soup, that I try to cut where I can. Oh, the only different thing I did, was to add 15 ounces of water as the soup is really thick. Made for *Zaar Cookbooks Tag 2009* game