Kahlua Baked Beans

"This recipe is from my Kahlua cookbook. You'd be amazed at what you can do with Kahlua besides drink it!"
 
Kahlua Baked Beans created by flower7
Ready In:
1hr 5mins
Ingredients:
5
Serves:
8-10
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ingredients

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directions

  • In large baking pan or casserole, combine all ingredients; refrigerate 4 hrs.
  • or over night to blend flavors.
  • Bake in preheated 375 degree oven for 50 to 60 min.

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  1. Jamie M.
    ive made this a hundred times for picnics. this recipe is a keeper. only thing i do different is add cut up kolbasi and bake slow and low till the kolbasi gets that dark coat on it. yum
     
  2. flower7
    I quartered this recipe since I was only making it for myself and used Bush's vegetarian variety beans. Since I like my baked beans on the thick side, I drained off all the extra liquid from the beans before adding the rest of the ingredients. After 50 minutes baking uncovered, they were the perfect thickness for me. The smell of the Kahlua really came out when they were in the oven but it was much more subtle in the taste. They were sweeter than I expected but very tasty. Served along side recipe #116269. Thanks for the recipe!
     
  3. flower7
    Kahlua Baked Beans Created by flower7
  4. thesunshineking
    We have made this SEVERAL times and it is always a big hit! My kids LOVE it and can't get enough of it.
     
  5. mydesigirl
    Kahlua Baked Beans Created by mydesigirl

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